Partyservice/Catering SCHEIDT

eigene Veranstaltung und Tagungsräume

Main Courses

vegetarian


each person
Sliced soja "Zurich Style"
6,20 €
Sojagoulasch "Hungarian Style“
6,20 €
Cauliflower-cheese-medallions
6,20 €

 

pork


each person
Stuffed potato dumplings "Herzdrigger" with bacon-cream-sauce
4,90 €
Pork roast with cream sauce
6,90 €
Pork roast with mushrooms
6,90 €
Sliced pork with beer sauce
7,90 €
Pork steaks with beer sauce
7,90 €
Rolled pork roast "Cordon Bleu"
7,90 €
Pork steaks with pineapples
7,90 €
Pork steaks with mushrooms
7,90 €
Pork roast stuffed with broccoli
7,90 €
Sliced pork with mushrooms
7,90 €
Vol-au-vent (with smoked pork)
7,90 €
Smoked pork with pineapples
7,90 €
Pork steaks with garlic
7,90 €
Stuffed pork roast (regional speciality)
7,90 €
Pork steaks with green pepper
7,90 €
Pizza steaks
7,90 €
Pork steaks with cream sauce
7,90 €
Sliced pork in pepper-cream sauce
7,90 €
Roast pork "Valentino" stuffed with white bread and leek
7,90 €
Sliced pork fillet "Vienna style"
8,40 €
Rolled roast pork (sucking pig)
8,40 €
Stuffed pork fillet "Farmer style"
8,40 €
Pork medallions with chanterelles
8,40 €
Pork roast stuffed with mushrooms
8,40 €
Sliced pork pastry with white wine sauce
8,40 €
Piccata (pork saddle with parmesan cheese crust)
8,90 €
Sucking pig sliced in your presence
9,90 €

beef


each person
Roast beef in red wine sauce
7,90 €
Roast beef á la mode
7,90 €
Sour beef, roast beef marinated in vinegar and spice
7,90 €
Boeuf Stroganoff with cream sauce
8,00 €
Boiled beef with horseradish sauce
8,40 €
Rolled stuffed beef "Rouladen"
8,40 €
Scheidt´s special roast beef
8,90 €
Roast beef with herb crust
9,40 €
Delicious beef fillet strips "Madagaskar" with pepper cream sauce
9,90 €


veal


each person
Roast veal with truffle sauce "Dubarry"
8,40 €
Osso Buco (veal knuckles) "Tuscan style"
8,40 €
Stuffed veal breast
8,90 €
Sliced veal "Swiss style"
8,90 €
Saltimbocca à la Romana (veal escalope with ham)
9,30 €
Ragout Fin au gratin, with veal in a pastry crust
9,40 €


turkey and chicken


each person
Chicken legs "Florida"
5,90 €
Chinese casserole
7,90 €
Rolled roast turkey "Bombay"
7,90 €
Chicken breast fillet in pastry crust, with spinach
8,30 €
Roasted duck with marjoram sauce
8,40 €
Chicken breast with morel cream sauce
8,40 €
Turkey-truffle-ragout
8,40 €
Sliced turkey breast
8,40 €
Rolled roast turkey with herbs and pistachios
8,40 €
Turkey steaks with curry-cream-sauce
8,40 €
Stuffed turkey breast with spinach in white wine sauce
8,40 €
Chicken fricassee with vegetables
8,90 €
Duck breast á la Orange
9,90 €

fish and seafood


each person
“Alaska” coalfish fillet with dill-cream-sauce 7,90 €
Trout with mustard cream
8,40 €
Fish kebabs with dill-cream-sauce
8,40 €
Breaded coalfish fillet with almonds, au gratin
8,40 €
Redfish fillet á la Bordelaise with cheese-broccoli-crust
8,40 €
Fish casserole "Marseille"
8,90 €
Fish casserole "Gourmet" with salmon
9,90 €
Gratin with king prawns and spinach
9,90 €
Fresh salmon fillet with spinach
9,90 €
Fresh salmon fillet with morel cream sauce
9,90 €

venison


each person
Marinated red deer roast with cranberry sauce
9,40 €
Small deer roast with venison cream sauce
9,40 €

lamb


each person
Stuffed lamb leg with feta cheese
8,90 €
Meat rolls "Ireland" with lamb
8,90

pasta


each person
Canneloni with meat stuffing
6,90 €
Lasagne
6,90 €
Tagliatelle with ham and cream sauce
6,90 €
Green tortellini with blue cheese sauce
6,90 €